Well, of course hubby was getting a bit jealous (and so was I to be honest). So the other night we had these beauties for dinner:
Whole Wheat Favorite Pancakes
1-1/4 cup whole wheat flour
3 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon salt
1 egg
1 cup milk
2 tablespoons oil
Mix all dry ingredients together in one bowl & all wet ingredients in another. Combine until a consistant pancake batter*. Pour onto heated iron skillet or griddle. I really don't think I need to go through all the steps here, do I?
*I did have to add quite a bit more milk for a thinner consistancy & more even cooking. This is a great base recipe. Play around with it, add chocolate chips, cinnamon, brown sugar, sweet potatoes (maybe use less milk if you do), etc.
I doubled the recipe & had plenty leftovers for breakfast the next morning. Score!
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